As for the aw e-inspiring food, the man behind the master y is awar d-winning chef Hubert Keller, a native of the Alsace region of France now recognized ducks tour seattle as one of the best chefs in the world (and he has ser ved as a judge on TV s Top Chef). Keller s kitchen is firmly rooted in classic F rench cooking, but includes some playful touches inspir ed by his new country, such as tr uffle-infused popcorn and an amazing mini foie gras hamburger. Choose from a menu of three, ducks tour seattle four, or five courses and expect to be blown away by such offerings as sear ed Moroccan spiced sea scallops with pomegranate jus, cauliflower flan, and O setra caviar or v eal tournedos scented with foamy lobster bisque and veal essence. A v egetarian ducks tour seattle tasting menu, with options such as tr uffled white bean soup with green garlic fondue and wild mushrooms, is also available. The desserts and cheese selection are obscenely delicious, and the wine list includes sev eral hundred selections. (Although I ve noted this isn t a place for kids, I did once spot two pr e-teen boys dining with their parents; they were well behaved and seemed to enjoy the experience.)
(p. 175), a stunning glass str ucture o verlooking a garden with thousands ducks tour seattle of flowers out front. If it s still open, y ou ll enjoy the Conservatory s collection of unusual and exotic plants. O r y ou could head straight across JFK D rive to the Car ousel and the Koret Children s Quarter, a very large, very creative playgr ound wher e y ou can thank the kids for their patience all day and let them loose for a while. O ther lovely places in the par k located behind the de Young in the opposite dir ection fr om the playground are the J apanese Tea G arden, Botanical Gardens, and Stowe Lake.
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