hyannis duck tours The Youth Arts Festival is a w eeklong exhibition of the visual, per forming, and literary arts by m

The Youth Arts Festival is a w eeklong exhibition of the visual, per forming, and literary arts by middle school and high school students thr oughout the city. The opening day of the festiv al, which takes place at Yerba Buena Center, is the most ex citing, with activities and an awards presentation. Admission is free. Call & 415/543-1718 or visit www.ybgf.org.

181 3rd St. (at Ho ward St.), San F rancisco, CA 94103. &888/625-5140 or 415/777-5300. F ax 415/8177823. hyannis duck tours www.whotels.com. 423 units. $229 $359 double; $1,400 $2,500 suit e. Kids under 18 stay free in parent s room. Rollaways $30; cribs free. AE, DC, DISC, MC, V. Valet parking $45. Dogs and cats welcome ($25 per da y). Amenities: Restaurant (no k ids menus); bar ; pool; ex ercise r oom; c oncierge; business center; r oom ser vice; bab ysitting; laundr y ser vice; dr y cleaning. In r oom: A/C, TV/DVD, fax (in some rooms), high-speed Internet access, minibar, coffeemaker, hair dryer, iron, safe, CD player.

Finds ITALIAN This neighborhood fav orite is no or dinary Italian restaurant. Considered one of the best trattorie in S an Francisco, its homemade pasta dishes are deliciously uncomplicated, accentuating high-quality , fresh ingredients over busy, heavy sauces. The menu also varies with the time of year. Although you can t go wr ong with any of the pasta dishes, including hyannis duck tours such possibilities hyannis duck tours as fettuccine with porcini mushrooms, oven-dried olives, and brown-butter sage, if you consider a fish or meat dish for a change y ou will not be disappointed. O ptions such as Alaskan halibut and clams in white wine and tomatoes, or thinly sliced hyannis duck tours sirloin steak with ar ugula and roasted potatoes, are delectable. If you have room for dessert, the rich chocolate cake and airy tiramisu are transcendent. The crisp white walls, warm wood furnitur e, and unpretentious decor match the elegant food per fectly. Antica has no kids menu, but the kitchen is happy to serve a kids portion of hot buttered hyannis duck tours penne with veggies, and Vicki, the charming hostess, keeps a supply of cray ons on hand. Whenever we eat at Antica, which is frequently, we wonder why we don t come even more often. 2400 Polk St. (at Union St.). &415/928-5797. www.anticasf.com. Highchairs, boosters. Reservations recommended on weekends. Main courses $11.50 $21.50. AE, DC, MC, V. Tues Thurs, Sun 5:30 9:30pm; Fri Sat 5:30 10:30pm. Muni: No. 19-Polk to Union St., no. 41-Union, or no. 45-Union-Stockton bus to Polk St.