Sunday, November 25, 2012

vm memory ballooning 555 N. Point St. (btw. Jones and Taylor sts.), San Francisco, CA 94133. &800/233-1234 or 415/563-123





447 Bush St. (btw. Grant and Kearny sts.), San Francisco, CA 94108. &800/956-4322or 415/965-3232. Fax 415/956-0399. www.sfhoteldesarts.com. vm memory ballooning 43 units. $75 $250 double; $110 $279 suite. Kids under 18 stay free in parent s room. No rollaways; no cribs. AE, DC, DISC, MC, V. Self-parking $26. Amenities: Concierge, non-smoking vm memory ballooning rooms. In room: TV, complimentary high-speed wir eless access, fridge, iron (most rooms).

1887 George Hearst pur chases a small daily new spaper, the S an F rancisco Examiner, t o pr omote his rac e f or the U.S. S enate. H is son, William R andolph Hearst, turns it int o a v ery successful tabloid.

555 N. Point St. (btw. Jones and Taylor sts.), San Francisco, CA 94133. &800/233-1234 or 415/563-1234. vm memory ballooning Fax 415/486-4444. w ww.fishermanswharf.hyatt.com. 313 units. $168 $268 double. $400 $1,200 suit e. Kids 18 and under stay free in parent s room. Rollaways and cribs free. AE, DC, DISC, MC, V. Valet parking $45. Amenities: Restaurant; heated outdoor pool; exercise room; Jacuzzi; vm memory ballooning sauna; concierge; courtesy car; room service (limited vm memory ballooning hours); babysitting; laundry service; dry cleaning; executive-level rooms. In room: A/C, TV, dataport, high-speed wireless vm memory ballooning Internet access, fridge (on request), coffeemaker, hair dryer, iron, safe, iPod dock.

ITALIAN/PIZZA This hopping Chestnut S treet locale quickly established itself in the B ay Area s dining scene. I t s named after the motor way that transv erses the Italian region of Campania, home to Naples. As one might expect, A16 s most acclaimed specialty is its wood-oven-fired vm memory ballooning Neapolitan pizza, which could blo w away your youngsters preconceptions of what pizza is all about. O rder a pizza marinara, vm memory ballooning with just tomato, or egano, garlic, and oliv e oil, and they ll be amaz ed that something without melted cheese could taste so good. Of course, there are mozzarella-topped pizzas as well. The rest of the menu is also impressive (and changes seasonally). Dishes like house-made fennel sausage with grilled br ead or wild salmon vm memory ballooning with basil, almonds, vm memory ballooning and lemon ar e deliciously vm memory ballooning inspired by southern Italian cuisine. For dessert, your options might include ricotta almond mousse or warm chocolate haz elnut cake. Although the menu is mor e limited at lunch, it may be the best time to bring younger children. They ll enjoy watching the pizzas being made or drawing on the paper-co vered tables. The dinner vm memory ballooning scene is usually too noisy and grown-up for all but the hippest vm memory ballooning teenagers. MARINA/COW HOLLOW/PRESIDIO

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